These days i’m on the look for cocktails including pisco, and the F&W magazine website is always a great start. I chose some nice sounding recipe: Vermouth Sin Nombre for tonight but Wegmans had only blood oranges. I hesitantly picked one but actually it was a perfect choice!
With just one more change – cinnamon infused agave syrup instead of a simple one i ended up with one of the most sophisticated and tasty drinks in my life… so much so that it deserved a new name 
I guess using Carpano Antica for vermouth didn’t hurt either adding to the overall complexity of the drink…
