Feeds:
Posts
Comments

Posts Tagged ‘food’

Easily one of my favorite one pot dinners: skillet roasted fennel with olives and sausages, one of many learned from Lidia’s books. To this one i added some peperoncini: i’m fascinated by how pickles add a new dimension to cooked dishes.
Fennel Roasted with Olives and Sausages

Advertisements

Read Full Post »